Supplying premium ingredients to bakeries, patisseries and food manufacturers since 1995.
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A wide portfolio of processed nut products with customizable cuts and sizes, manufactured on state-of-the-art production lines using top-grade raw materials to ensure dependable consistency.
Explore Processed Nuts Range
Our responsive customer service and dependable nationwide distribution network ensure seamless supply, reflected in the confidence placed in us by many of Egypt's leading food businesses.
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Join a network built on quality, reliability, and long-term collaboration.
Contact UsEgyptian Company for Advanced Projects (ECAP), established in 1995, is a leading supplier of premium ingredients for Egypt's bakery and confectionery industry under its flagship brand Al Chef. With three strategically located branches across the country, we combine dependable distribution, advanced production capabilities, and carefully selected top-grade raw materials to deliver high-performing products our partners rely on. For nearly three decades, we have built long-term relationships grounded in quality, reliability, and professional service.
High-quality Baking Powder and custom blends for consistent baking results.
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A range of whipping cream dry mixes offering different levels of volume, stability, heat resistance, and mouthfeel to suit diverse production needs.
Read moreFine powdered sugars with anti-caking agents used for dusting cakes and tarts, and for preparing icing used to glaze donuts and pastries.
Read moreA wide range of ready-to-use piping jellies in various colors and flavors, along with cold glazes designed to cover, preserve, and enhance the appearance of fruit pastries.
Read moreA wide range of processed nuts available in various formats, with customizable crushed specifications to suit different production requirements.
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A range of ready-to-use jam spreads offering great taste and attractive appearance for bakeries and pastry production.
Read moreA range of cake improver gels offering different overrun grades to enhance cake volume, texture, softness, and shelf life.
Read moreSponge cake ready dry mixes offering improved overrun for higher volume, better texture, softness, and extended shelf life.
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A range of decorative pastes and fondant solutions for shaping, finishing, and glazing pastry and bakery products.
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